Monday, March 17, 2008

Spinach Filled Pasta








Spinach and cottage cheese filled pasta shells with tomato sauce and cheese on top, and baked for 1 hour. Mmmm!

1Pe 3:15

....but sanctify Christ as Lord in your hearts, always [being] ready to make a defense to everyone who asks you to give an account for the hope that is in you, yet with gentleness and reverence;

3 comments:

Anonymous said...

Wow, I don't know what to say. I've never tasted anything like that, but I know good food when I see it. I can almost smell it through the web-page. Some people don't care for spinach. I, for one, feel sorry for them.

Lydia Grace said...

haha, I feel sorry for them too! I love spinach! :)

Anonymous said...

Oh, yum. My mouth is watering. I love cheesy spinach!