Monday, February 4, 2008

Back and Happy!


Fresh "German" whole wheet bread, filled with flax seeds was part of our supper this evening! And, boy, was it nice to get back to that baking again!
Psa 22:27
All the ends of the earth will remember and turn to the LORD, And all the families of the nations will worship before Thee.

9 comments:

Anonymous said...

=) hello from germany!
i was so surprised when i saw that you have a blog too!!!
wow i'm happy that i can read more about you here( oh well mayme more about the cooking... but it's something you're doing. that nice=)
love you
sharon

Lydia Grace said...

hi Sharon!!!!!!!!!!!!!!!!!!!
Wow, how did you find me???
It's so nice to hear from you! How is everyone doing? Hugs* to you
Lydia

abby said...

that bread was really good....like prolly my fav that you have made so far....esp since it looked so store-bought.......perfection..... this is why you may not leave me for like 20 more years.....i need to get fat....

Lydia Grace said...
This comment has been removed by the author.
Lydia Grace said...

hahahaha, well I'll just have to make it again soon, them! I think Daddy like it too; it was firmer bread this time. :) haha

Lydia Grace said...

AGH!!!!! I'll be 42 by then!!! No Abby, not for 20 more years, sorry! :)

Anna said...

Braided bread!!!

Anonymous said...

It was good indeed. I probably ate most of it, didn't I?

Lydia Grace said...

ah, haha, I don't know! But that doesn't matter to me. To the one who baked it, as long as it was thoroughly enjoyed, that's what really matters! :)